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Tastings: another way to discover France

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Tastings: another way to discover France

Discover the French terroir
As part of the programme of cultural activities, the tastings have the fourfold advantage of combining the pleasures of the palate with the discovery of French gastronomy - with, of course, a focus on local products - meetings with passionate producers or craftsmen and learning French through immersion! 

The variety and quality of the products on offer means that Astrid, who is in charge of events and culture at the Alliance Française de Toulouse, can offer visitors the chance to discover French and regional produce, including cheese, wine, chocolate, pastries and foie gras. 

Meet

Last July The Spiritual Cellar that the students had the chance to meet Romaina wine merchant in Toulouse for over 20 years. As well as helping them discover his treasures and share his knowledge, he has taught them to enjoy wine by awakening all their senses... and all in French, of course!

If you would like to take part in the next tastings (reserved for students of the Alliance Française de Toulouse), visit the programme of activities and please don't hesitate to contact us. Astrid.

If you're curious, you can watch part of the tour here here.

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